Month: May 2012

Rice Salad

Almost a staple in the Italian summers when it’s too hot to eat anything warm, this rice salad is guaranteed to bring back the appetite with its fresh mix of mouthwatering ingredients. For me, making it means that the good season has finally arrived. The original recipe calls for frankfurters, boiled eggs and Swiss cheese, …

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Panna Cotta

I know I promised you a rice dish for today but yesterday my gardening addiction prevailed over my blogging passion and, before I knew, it was time to prepare dinner. Then I was too tired to write down today’s recipe and decided that it would be easier to use one that was ready to be …

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Niçoise Salad

As soon as the weather warms up, I desire more salads and the Niçoise is one of my favorites. It reminds me of the French Riviera, of summer vacations, of lunches basking in the warm February sun in a small Provençal village, knowing that in my hometown the weather was still grey and cold … …

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