Yesterday I went to Modesto and I discovered – by pure chance – Greens Market. While I was waiting at a traffic light, I was captivated by the colorful logo on a delivery van. Since the name of the company was promising, I immediately googled it – well, as soon as I stopped 🙂 A …
As you might have noticed, at the beginning of the week I’m in an eat-your-veggies mood. I cannot say if it’s because I feel renewed after the weekend (and therefore more inclined to follow my healthy-eating resolutions) or because I feel guilty of the previous Saturday culinary indulgences. Anyway, what I’m very sure of is …
Ingredients: (serves 4 people) Sp V B Gf 1 ½ lb. organic carrots 4 Tbsp. of Evoo 2 tsp. curry powder salt pepper Preheat the oven at 420 F. Line a baking pan with foil. Wash, trim and peel the carrots. Toss the carrots in 2 Tbsp. Evoo and coat them evenly. Spread the carrots …
